Oh my word, a touch of heaven! I made the recipe Devil Dogs from the Pioneer Woman’s Blog and everyone in my family ate it without leaving a crumb on their plates. Even my 4-year-old granddaughter, who is the most fussy eater that I have ever been around, ate the small portion I gave her and then asked for seconds.
The whole cake and two frostings are all from scratch. It definitely is the most moist cake that I have ever made (beats the boxed mixes with thumbs up). It was better than a frosted brownie and I didn’t put a red cherry on top because I couldn’t find them in the store.
Don’t feel guilty, go ahead and make it one time just for a once-in-a-life-time treat.